Jam & Preserves

George Washington may not have actually chopped down a cherry tree, as Parson Weems once claimed—but after tasting these tart and sweet cherry pres...

A cozy taste of fall in every spoonful, this traditional apple butter is rich with warm apple and cinnamon flavors that evoke crisp autumn mornings...

The delicate flavor and aroma of wild strawberries greet you the moment you open the jar—bursting with freshness and the taste of just-picked berri...

True to its name, this is a great old-fashioned preserve, terrific on biscuits, toast or bagels. Martha Washington was famous for her hospitality a...

Bursting with the vibrant flavor of ripe red raspberries, this seeded preserve offers a delightful blend of sweet and tart, with the bright aroma o...

Wonderfully flavorful and rich in color, our Blackberry Preserves are bursting with the aroma of fresh fruit. Perfect on breakfast toast or paired ...

Rich, delightfully grainy, and naturally sweet, these Fig Preserves are a versatile treat—perfect for breakfast toast or paired with dark chocolate...

Indulge in the irresistible flavor of our Mount Vernon exclusive bacon jam, made from a mouthwatering blend of sugar, apples, and savory bacon. Thi...

Originating in the British American colonies, cobbler was created when settlers lacked the ingredients and cookware for traditional puddings. Inste...

Originating in the British American colonies, cobbler was born out of necessity—settlers lacked the ingredients and cookware to prepare traditional...

Originating in the British American colonies, cobbler came into creation when settlers lacked the ingredients and cookware to cook a traditional pu...

A Southern classic with a historical twist, this Red Pepper Jelly brings bold, sweet heat to your table. Perfect for pairing with cheeses, glazing ...

Originating in the British American colonies, cobbler came into creation when settlers lacked the ingredients and cookware to cook a traditional pu...