Red Raspberry Jam
Wonderfully flavorful seeded red raspberry jam with the beautiful aroma of fresh raspberries and rich color is great for breakfast toast or with dark chocolate desserts. Martha Washington was famous for her hospitality and bountiful meals. The best fruits and vegetables were harvested from the Mount Vernon gardens and produce was also imported from warmer climates. Canning and preserving was a year-round activity. We hope our Mount Vernon jams, jellies, and preserves, inspired by these 18th-century traditions, are a welcome addition to your pantry.
The 10 ounce jar of Mount Vernon Red Raspberry Jelly contains raspberries, sugar, pectin, and citric acid.
Made in Virginia with fresh, all-natural ingredients.